Sweet and tart, luscious lemon curd brightens scones, toast, strawberry shortcake, gingerbread or pound cake and your favorite yogurt
Lemon Curd is a secret weapon in our summer kitchen-
-Mix with whipped cream to showcase summer fruit-as a topping, or tart filling.
-Try our Easy Lemon Curd Squares recipe to create a quick homemade dessert that tastes like you slaved all day.
INGREDIENTS: Nothing but Pure Cane Sugar, Cage Free Eggs, Egg Yolks, Lemon (Juice, Concentrate, Oil), and Cabot Butter (Milk)
No Pectin, No Preservatives