Now every day is Thanksgiving Day. Pure Vermont Maple Syrup and cranberries hand stirred to create this delectable fruit topping. Pour over ice cream, pancakes and waffles, or stir into hot cereal and yogurt. Cranberry Drizzle makes an excellent dipping sauce for poultry or add to brie and bake for an elegant appetizer.
At Sidehill Farm we take pride in preserving the taste of homemade jam using the same methods our great grandmothers used to assure there is more fruit, and therefore more flavor in every bite. We use only the finest fruits and boil them down the old-fashioned way, without added pectin, preservatives or artificial ingredients. The rest of the world is coming back around to the idea of “slow foods”, but at Sidehill Farm there has never been any other way to do it.
Sidehill Farm’s gourmet jams, preserves and pure Vermont maple toppings make a fabulous gift made in Vermont.
INGREDIENTS: Nothing but Cranberries, Vermont Maple Syrup, Pure Cane Sugar, and Water.
No Pectin, No Preservatives, Non-GMO, Non-Fat, and Gluten Free.
Posted by Cranberry Lover on 21st Mar 2021
I am a cranberry lover. Saw this in a general store in a visit to Vermont. Its great on everything from sandwiches, waffles, toast/muffins/croissants to side garnish with chicken.
Posted by Donna Williamson on 15th Jan 2018
I love it almost as much as the blueberry...I use this to dip chicken and pork in..and also have started using it in my chicken salad...I put it on toast with butter...its just wonderful...wish you had a 10 rating for your drizzles!!
Posted by Jean on 28th Feb 2016
We love Maple Cranberry Drizzle on grilled salmon, acorn squash, and pancakes. Very versatile!
Posted by Ami Ross on 28th Feb 2016
This is just great! first tried it on a trip,bought a jar then now I order in quanties
Posted by Amy on 19th Jan 2015
We start to panic when we get down to the last jar. So delicious on oatmeal!!!
The stellar customer service is really just a bonus.
Posted by Deborah Calyo on 19th Jan 2015
I was introduced to this product by a friend. It is genuinely the BEST. I use it on turkey sandwiches and on hot chicken or turkey. Sometimes, I combine it with my mayo to create a flavorful spread.
Posted by Unknown on 17th Dec 2014
I love this stuff. It's like a thick bunch of cranberries drenched in maple syrup. I usually put it on pancakes with more maple syrup since it's pretty thick but I'm sure it would be good other ways too. Maybe on ice cream for starters
Posted by Unknown on 7th Jul 2014
Love it on my fresh caught Alaska salmon & pork
Posted by Unknown on 3rd Apr 2013
Even so, absolutely wonderful with chicken
Posted by P.DEWEESE on 31st Oct 2012
HAVE TRIED ALL THREE DRIZZLES AND CAN NOT DECIDE WHICH I LIKE BEST. THEY ARE ALL GOOD AND MIX WITH SO MANY FOOD CHOICES.
THEY ALSO MAKE GOOD HOLIDAY GIFTS!